Khorakeh Jigar
Khorakeh Jigar, a cherished dish in Iranian cuisine, translates to "Liver Stew." This flavorful and comforting stew showcases the rich, savory character of chicken livers, simmered in a fragrant broth of spices and herbs. By using Shiraz Morgh Fresh Chicken Livers, you ensure the highest quality ingredients, elevating this dish to new heights.
Ingredients:
- 1 lb Shiraz Morgh Fresh Chicken Livers
- 1 large onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon tomato paste
- 1/4 cup dried barberries
- 1/4 cup dried limes (limoo omani), soaked in water for 30 minutes and pitted
- 1 teaspoon turmeric
- 1/2 teaspoon saffron threads (dissolved in 2 tablespoons hot water)
- Salt and pepper to taste
- 1/4 cup vegetable oil
- 1 cup water (or chicken broth)
- Chopped fresh cilantro for garnish
- Optional: 1 potato, cubed
Instructions:
- Prepare the Livers: Rinse the Shiraz Morgh Fresh Chicken Livers thoroughly under cold water. Remove any visible fat or connective tissue.
- Sauté the Aromatics: Heat the oil in a large pot over medium heat. Add the onion and garlic and sauté until softened and fragrant.
- Cook the Livers: Add the chicken livers to the pot and cook until browned on all sides.
- Simmer with Spices: Add the turmeric, salt, and pepper to the pot and stir to coat the livers. Add the tomato paste, dried limes, and barberries. Pour in the water (or chicken broth). Bring to a simmer, then reduce heat to low, cover, and cook for 20-30 minutes, or until the livers are tender.
- Add Saffron and Simmer: Stir in the saffron water and cook for an additional 5-10 minutes to allow the flavors to meld.
- Optional: Add Potatoes: If using potatoes, add them during the last 20 minutes of cooking.
- Serve: Serve the Khorakeh Jigar hot with steamed rice. Garnish with chopped cilantro.
Tips & Variations:
- Spice it Up: Add a pinch of red pepper flakes for a touch of heat.
- Add Vegetables: Include other vegetables such as carrots, peas, or green beans for a more complete meal.
- Serve with Bread: Khorakeh Jigar is also delicious served with fresh bread for dipping.
Why Shiraz Morgh?
Shiraz Morgh Fresh Chicken Livers offer the highest quality, ensuring a delicious and authentic Khorakeh Jigar experience. By using fresh, high-quality ingredients, you elevate the flavor and quality of your dish.
Experience the Magic of Khorakeh Jigar
Khorakeh Jigar is a simple yet flavorful dish that showcases the versatility of chicken livers. Using Shiraz Morgh Fresh Chicken Livers allows you to experience the authentic taste of this traditional Iranian stew.